MATERIALS
- Cake dummies or cakes – I used 4, 6, 8, 10 and 12 inch cakes all 4 inches tall – here is my chocolate cake!
- Fondant – black, white, yellow, red and blue – I like satin ice
- Fondant mat
TOOLS
- fondant rolling pin
- Fondant smoothers
- duster
- sharp knife
- brush and fondant glue
- extruder https://amzn.to/2KIDKt9
INSTRUCTIONS
For The Full Recipe & List Of Ingredients Please Go To Next Page (>)…
