Ingredients
- 2 pounds lean ground beef
- 1 onion diced
- 1 yellow or orange bell pepper diced
- 1 ½ cups salsa
- 4 ounces diced green chiles
- 2 tablespoons taco seasoning or 1 packet
- ½ teaspoon coarse salt
- 1/2 teaspoon black pepper
- 4 oz cream cheese softened
- 8 ounces shredded cheese cheddar, Mexican blend, Monterey Jack, Pepper Jack
- 32 ounces tater tots
- 3 green onions sliced
- toppings green onions, shredded lettuce, diced tomato, salsa, hot sauce, taco sauce, crushed tortilla chips or tortilla strips, sour cream, guacamole, olives
Instructions
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