.1 smoked turkey leg fully cooked.1 cup onion chopped.3 cloves garlic minced.1 ½ cups chicken broth.
1 lb bag collard greens
.¼ tsp red pepper flakes
.1 tbsp Apple Cider Vinegar
Add smoked turkey leg, onion, garlic cloves, red pepper flakes, chicken broth into Pressure Cooker. Then add collard greens on top, pushing down so that the greens are not sticking out the pressure cooker.
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